HIGH-PHENOLIC EXTRA VIRGIN OLIVE OIL 500ml

CORINTO Early Harvest Extra Virgin Olive Oil

CORINTO is far from ordinary olive oil. Produced from an early harvest blend of Koroneiki and Nemoutiana olives, it captures the authentic character of two renowned Greek varieties celebrated for their depth of flavour and nutritional value.

Harvested early in the season and cold-extracted immediately after picking, the olives preserve their natural phenolic compounds. These compounds are powerful natural antioxidants that contribute to both the distinctive taste profile and the health benefits of high-quality extra virgin olive oil.

Thanks to its high phenolic content, CORINTO has received an official Health Claim certification, confirming its rich antioxidant profile and nutritional quality.

Taste Profile

CORINTO delivers a bold and expressive flavour experience:

• Fresh fruity aroma

• Balanced pleasant bitterness

• Distinct peppery finish

This lively taste is a signature of early harvest olive oils and indicates the presence of beneficial natural polyphenols.

Crafted with Care

Every batch of CORINTO olive oil is:

• Cold extracted

• Carefully filtered

• Produced from selected early harvest olives

This careful process ensures that the olive oil maintains its full nutritional value, vibrant aroma and pure flavour.

Perfect for Everyday Gourmet Cooking

CORINTO is designed to enhance both simple and sophisticated dishes. A few drops are enough to elevate the flavour of your meals.

Try it with:

• Toasted sourdough bread and sea salt

• Fresh Mediterranean salads

• Grilled fish or meat

• Pasta and roasted vegetables

• Cheese platters and appetizers

Whether used as a finishing oil or a base for cooking, CORINTO brings depth, freshness and authenticity to every plate.

Just a drizzle is enough to turn everyday meals into something truly special.