Single-varietal organic extra virgin olive oil that captures the superior nutritional value of the Manaki olive — a unique taste, soft aftertaste, and unmatched aroma.
Early harvest blend | High in antioxidants | Bold Greek flavour CORINTO Extra Virgin Olive Oil is crafted from an early harvest blend of Koroneiki and Nemoutiana olives, two Greek varieties known for their rich character and exceptional quality. Naturally high in phenolic compounds and antioxidants, this premium olive oil has earned an official Health Claim certification.
Aryballos olive oil is a 300 ml organic, single-varietal Manaki extra virgin olive oil, presented in a handcrafted ceramic vessel inspired by ancient Corinth.
Corinto Organic Extra Virgin Olive Oil – Aryballos 300ml
CORINTO Organic Extra Virgin Olive Oil is not your everyday olive oil — it’s a labour of love. Made from carefully selected Manaki olives, cold-extracted to preserve their impressive natural properties to the fullest, it forms the ideal base for a Mediterranean diet rich in flavour and health benefits.
CORINTO Organic EVOO is used both for cooking and finishing, elevating every dish — from the simplest, like a dip for toasted bread or a base for dressing, to the most elaborate gourmet creations. Salads, grilled fish, poultry or red meat recipes, pasta and vegetables… a few drops of CORINTO transform every culinary inspiration!
Presented in the Aryballos — a refillable ceramic vessel inspired by ancient Corinthian pottery — this is as much a collector’s piece as it is a premium olive oil.
Culinary Use
- Dip for toasted bread or dressing base
- Fresh salads
- Grilled fish, poultry, or red meat
- Pasta and vegetables
Product Characteristics
- Variety: 100% Manaki olives
- Geographical Area: Peloponnese
- Region: Corinthia
- Harvest: October 2023
- Acidity: 0.30%
- Peroxide Value: 7.6
Appearance
Intense deep green to intense yellow with golden highlights.
Aroma
Delicate notes of fresh fruit, citrus, flowers, and herbs with a sweet hint of olive.
Taste Profile
Rich mouthfeel, moderately balanced with aromatic floral and fresh citrus notes. The low acidity creates a piquant, peppery aftertaste.
Available Packaging
- 300 ml refillable ceramic bottle (Aryballos)
Storage Instructions
- Keep away from light, heat, and air
- Store in a dark cupboard or cool place
- Packaging is tightly sealed to prevent oxygen exposure
- Best by January 2026, or within 3–6 months of opening
Why choose Aryballos olive oil
Aryballos olive oil is cold-pressed from organic Manaki olives grown in Lechaio, Corinth, for a low-acidity, fruity extra virgin olive oil with a gentle peppery finish. Each bottle doubles as a keepsake ceramic aryballos, so it looks as good on the table as it performs in the kitchen. Drizzle this Aryballos olive oil over salads, grilled vegetables, legumes and warm bread, or give it as a memorable present to anyone who loves authentic Greek olive oil.
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Single-varietal extra virgin olive oil that captures the superior nutritional value of the Manaki olive — a unique taste, soft aftertaste, and unmatched aroma.
Early harvest blend | High in antioxidants | Bold Greek flavour CORINTO Extra Virgin Olive Oil is crafted from an early harvest blend of Koroneiki and Nemoutiana olives, two Greek varieties known for their rich character and exceptional quality. Naturally high in phenolic compounds and antioxidants, this premium olive oil has earned an official Health Claim certification.
Experience the exceptional quality of Corinto extra virgin olive oil made from 100% Manaki olives. Its rich flavor, smooth finish, and delightful aroma make it a standout.
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corinto –
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